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Digitally-enabled supply chains are helping food and agriculture companies manage fluctuating demand, but they also come with risks MORE
Elements of the agriculture and food industries that have been slow to adopt technology are feeling the most pain from the coronavirus pandemic MORE
Global Monitor China Agriculture report focuses on Grains, Livestock, Sugar, Dairy, Commodity Price Analysis, Food Products, and regulatory analysis. CHINA, December 6, 2020 /EINPresswire.com/ —… The post China Agriculture Market Trends, Statistics, Growth, and Forecasts appeared first on 24/7 Customs Broker News. MORE
On July 23, Mazars hosted our first ever virtual Food and Beverage Forum. Our guest speakers, Marc Oshima, co-founder and… The post Mazars Food and Beverage Virtual Forum appeared first on The Ledger - Mazars USA. He has 35 years of experience in the Food and Beverage industry. MORE
Food prices expected to ‘skyrocket’ as country already beset by its worst-ever financial crisis is brought to its knees WFP lost 120,000 metric tons of food as Tuesday’s explosion destroyed Beirut’s port. debit cards loaded with cash to buy food?—?through MORE
Greenhouse of hope for Afghan refugees in the Islamic Republic of Iran WFP and its UN sister agency the Food and Agriculture Organization (FAO) work together to boost resilience Zahra Samandari, Mohajerin Semnan Settlement. agriculture iran humanitarian refugees food MORE
From Food Insecure To Self-Reliant How asset creation and livelihood diversification leads to resilience in Kenya’s arid counties. Picture: WFP/Alessandro Abbonizio “I wanted for us to be self-sufficient, because I knew that one day the free food would end.” Susan and her husband James joined the programme after a succession of droughts in 2008 and 2009 had left them unable to grow food and dependent on relief food. humanitarian food-security kenya usaid wfp MORE
On July 23, Mazars hosted our first ever virtual Food and Beverage Forum. Our guest speakers, Marc Oshima, co-founder and… The post Mazars Food and Beverage Virtual Forum appeared first on Insights Center - Mazars - United States. MORE
Nigerian chefs tell why they cook, and how they use foods and vegetables from Nigeria to make healthy and nutritious meals ‘A man who calls his kinsmen to feast does not do so to save them from starving…We come together because it is good for kinsmen to do so.’?—?Chinua Chinua Achebe, Things Fall Apart Food is part of speech, life and well-being in Nigeria. Proverbs that reference food to describe facets of life?—?like Photo: WFP/Neec Nonso “I am a Food Explorer. MORE
Exporting a high percentage of the world’s fruits and vegetables, Peru’s farmers and food manufacturers require a high degree of logistics and transportation support for their perishable products. Department of Agriculture (USDA) report (Census of Agriculture. In Peru, asparagus agriculture is a vital job generator—and much more important than other traditional crops in the areas, such as cotton, corn, or rice. Industry News cold food chain PeruRead in Spanish. MORE
Growing food anywhere WFP tries out Hydroponics in Kakuma camps Maru Turich Ador, one of the youth participating in the WFP hydroponics trial in Kakuma inspects spinach growing on a net-tube. We usually just eat the food given to us like sorghum and peas?—?and Encouraging the consumption of vegetables is expected to offer a longer-term solution to diet-related ailments especially among the youth who prefer high energy but less nutritious foods. MORE
A new study led by Colorado State University – including an interdisciplinary team of plant scientists, ecologists and engineers – has predicted significant climate benefits stemming from the use of advanced biofuel technologies. MORE
We hardly ever had enough food and we could not afford to send our children to school,” she says. Food on the table and new skills for tomorrow Ten years and eight water pumps later, Esther and Munyithya are now model farmers, mentoring others in the village. Photo: WFP/Martin Karimi Esther’s family was however selected to take part in a Food for Assets initiative?—?a a project targeting families facing a severe lack of food. drought food agriculture africa resilienc MORE
Photo: WFP/Marwa Awad World Food Programme (WFP) Executive Director David Beasley has warned that in addition to the threat posed by COVID-19, the world faces “multiple famines of biblical proportions” that could result in 300,000 deaths per day?—?a MORE
Stop food waste, start making profit Breaking the cycle of hunger through post-harvest skills Rufina winnows maize at Gwiritse Cooperative warehouse. Imagine what one farmer could do if all that food was not wasted?—?and and now imagine what this would mean if this happened with millions of food-insecure farmers. Photo: WFP/Badre Bahaji “Before, I would struggle to buy even soap, sugar, cooking oil and other food needs. agriculture humanitarian cooperatives malawi MORE
2020 will be a year of reckoning for the world’s food systems. What could this mean for food systems? Story by Nicoletta Batini, James Lomax, and Divya Mehra Food systems are essential to economic activity because they provide the energy that we need to live and work. MORE
WFP-supported farm cooperatives distribute surplus food to vulnerable community members Members of Kabiyaki farm cooperative packaging cooperative-produced maize to donate to community members impacted by the COVID-19 lockdown. MORE
Rising prices, socio-economic unrest and a drop in agricultural production have led to an increase in food insecurity in Haiti, warn the National Coordination of Food Security (CNSA), the United Nations Food and Agriculture Organization (FAO) and the United Nations World Food Programme (WFP). According to a new Integrated Food Security Phase Classification (IPC) analysis , more than one in three people need urgent food assistance, that is nearly 3.7 MORE
Photo: WFP/Rein Skullerud “It is still too early for an accurate assessment of the impact of Covid-19 on the economy,” says the World Food Programme (WFP)’s Chief Economist, Arif Husain, speaking from an eerily quiet, locked-down Rome. The Covid-19 outbreak could affect the food supply chain. MORE
With rice imports prone to delays, the World Food Programme finds a worthy alternative in the popular root vegetable WFP is working with Congo’s Ministry of Agriculture and the University of Greenwich to ensure high standards of output. cassava agriculture congo food africa MORE
World Food Day: How WFP works towards food security?—?one Photo: WFP/Damilola Onafuwa The United Nations World Food Programme is the 2020 Nobel Peace Prize Laureate. The Prize recognizes WFP’s work highlighting the link between food security and conflict. MORE
Where do you get your food from, and where does the Food waste go? The point is, we expect food to be readily available. We expect our society to produce food through ethical agricultural practices, […]. The post Key Considerations for Reverse Logistics of Agricultural Products appeared first on SIPMM INSTITUTE. I am sure most of us will have the same answer as me: from the Grocery Store to the Dustbin. MORE
million people in around 83 countries each year , the World Food Programme (WFP) is the leading humanitarian organization saving lives and changing lives, delivering food assistance in emergencies and working with communities to improve nutrition and build resilience. As the international community has committed to end hunger, achieve food security and improved nutrition by 2030 , one in nine people worldwide still do not have enough to eat. million metric tons of food. MORE
World Food Programme and Food and Agriculture Organization join their partners to mark a decade of collaboration South Sudan: Fishing kits and seeds provided by FAO as part of a rapid-response mission with WFP, Oxfam and Save the Children. united-nations fao world-food-programm MORE
Malawi: Solar-powered irrigation is offsetting southern Africa’s drought How climate-smart tech from the World Food Programme is helping one smallholder farmer grow, sell and run a shop Rabson Diwa, right, says WFP assistance is ‘a big relief’ to the Domwe community. MORE
smallholders are now selling to the World Food Programme Mtendeli Refugee Camp in Kakonko District, Kigoma Region, Tanzania. They are dependent on the humanitarian community to provide for basic needs such as food. The food was then distributed in Tanzania and in neighbouring countries. MORE
Food as a tool bringing South Sudan back to life How a road built with the help of WFP connects a community to a new world of opportunities A WFP four-wheel-drive vehicle cruising on the gravel road constructed by Madbai farmers’ group. With food in stock, life is different now.” MORE
FMCSA has granted a waiver to allow alternate cargo securement methods for certain agricultural commodities. The Federal Motor Carrier Safety Administration announced in a Federal Register notice published April 15 that truck drivers hauling certain agricultural commodities can now use alternate methods for cargo securement. FMCSA granted the waiver to the American Trucking Associations’ Agricultural […]. MORE
Technical support from Benin and Cote d’Ivoire helps Congolese food processors enhance the quality of cassava-based products At Bouansa, a busy intersection on the highway linking Brazzaville and Pointe Noire, a new product is available on roadside stalls. MORE
Your neighbor is your brother- agricultural stability in a war-torn country In the Democratic Republic of Congo (DRC), the opposing Twa and Luba tribes are on peaceful terms thanks to a joint resilience project implemented by the World Food Programme (WFP) and the Food and Agriculture Organization of the United Nations (FAO). It has also disrupted staple food production in the historically very productive province of Tanganyika, Democratic Republic of Congo (DRC). MORE
Photo: Alexis Masciarelli Climate-risk-informed development for sood sefcurity Background & Concept Note WFP and its partners envision a world in which all people, including future generations, are well-nourished and food secure and in which food systems can absorb and manage emerging patterns of risk. At the centre of resilient food systems are resilient communities that can adapt to a growing number of climate shocks and stresses. MORE
Agricultural commodity buyers from Cairo to Islamabad have been on a shopping spree since the COVID-19 pandemic upended supply chains MORE
Department of Agriculture rules on the labeling of genetically modified organisms (GMOs) in food are being extended to include smaller producers and sellers. MORE
WFP humanitarians are stepping up efforts to ensure vulnerable people across the country receive life-saving food assistance Ruba al-Dirany is a monitoring assistant for WFP in the Bekaa area. WFP works to ensure the most vulnerable have sufficient and nutritious food all year long. MORE
UPL, a global provider of sustainable agriculture products and solutions, has announced a strategic collaboration with TeleSense, a California-based IoT solutions provider for post-harvest grain storage and transport MORE
The farmers fighting food loss in Uganda Training in handling harvests to reduce spoiling is ushering subsistence farming towards agribusiness Members of the Akumuklire Outgrowers’ Society in Pakanyi outside their community warehouse. farmers there face the daily challenge of firefighting food loss. Patrick Achikal, chair of the Akumuklire Outgrowers’ Society, which plays a key role in reducing post-harvest losses of food through improved handling and storage. MORE
Food and Agriculture Related Topics World Food Programme Logistics
JANUARY 21, 2020
Malawi: Solar-powered irrigation is offsetting southern Africa’s drought How climate-smart tech from the World Food Programme is helping one smallholder farmer grow, sell and run a shop Rabson Diwa, right, says WFP assistance is ‘a big relief’ to the Domwe community.
SIPMM Professional Publications
OCTOBER 21, 2019
Where do you get your food from, and where does the Food waste go? The point is, we expect food to be readily available. We expect our society to produce food through ethical agricultural practices, […]. The post Key Considerations for Reverse Logistics of Agricultural Products appeared first on SIPMM INSTITUTE. I am sure most of us will have the same answer as me: from the Grocery Store to the Dustbin.
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Supply Chain Brain
MARCH 27, 2021
Digitally-enabled supply chains are helping food and agriculture companies manage fluctuating demand, but they also come with risks
247 Customs Broker
APRIL 17, 2019
FMCSA has granted a waiver to allow alternate cargo securement methods for certain agricultural commodities. The Federal Motor Carrier Safety Administration announced in a Federal Register notice published April 15 that truck drivers hauling certain agricultural commodities can now use alternate methods for cargo securement. FMCSA granted the waiver to the American Trucking Associations’ Agricultural […].
247 Customs Broker
DECEMBER 5, 2020
Global Monitor China Agriculture report focuses on Grains, Livestock, Sugar, Dairy, Commodity Price Analysis, Food Products, and regulatory analysis. CHINA, December 6, 2020 /EINPresswire.com/ —… The post China Agriculture Market Trends, Statistics, Growth, and Forecasts appeared first on 24/7 Customs Broker News.
World Food Programme Logistics
SEPTEMBER 7, 2020
Technical support from Benin and Cote d’Ivoire helps Congolese food processors enhance the quality of cassava-based products At Bouansa, a busy intersection on the highway linking Brazzaville and Pointe Noire, a new product is available on roadside stalls.
Mazars Ledger
SEPTEMBER 21, 2020
On July 23, Mazars hosted our first ever virtual Food and Beverage Forum. Our guest speakers, Marc Oshima, co-founder and… The post Mazars Food and Beverage Virtual Forum appeared first on Insights Center - Mazars - United States.
Mazars Ledger
SEPTEMBER 21, 2020
On July 23, Mazars hosted our first ever virtual Food and Beverage Forum. Our guest speakers, Marc Oshima, co-founder and… The post Mazars Food and Beverage Virtual Forum appeared first on The Ledger - Mazars USA. He has 35 years of experience in the Food and Beverage industry.
World Food Programme Logistics
MAY 7, 2019
Your neighbor is your brother- agricultural stability in a war-torn country In the Democratic Republic of Congo (DRC), the opposing Twa and Luba tribes are on peaceful terms thanks to a joint resilience project implemented by the World Food Programme (WFP) and the Food and Agriculture Organization of the United Nations (FAO). It has also disrupted staple food production in the historically very productive province of Tanganyika, Democratic Republic of Congo (DRC).
World Food Programme Logistics
OCTOBER 16, 2019
The farmers fighting food loss in Uganda Training in handling harvests to reduce spoiling is ushering subsistence farming towards agribusiness Members of the Akumuklire Outgrowers’ Society in Pakanyi outside their community warehouse. farmers there face the daily challenge of firefighting food loss. Patrick Achikal, chair of the Akumuklire Outgrowers’ Society, which plays a key role in reducing post-harvest losses of food through improved handling and storage.
World Food Programme Logistics
MARCH 16, 2020
Food as a tool bringing South Sudan back to life How a road built with the help of WFP connects a community to a new world of opportunities A WFP four-wheel-drive vehicle cruising on the gravel road constructed by Madbai farmers’ group. With food in stock, life is different now.”
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Supply Chain Brain
FEBRUARY 4, 2021
Department of Agriculture rules on the labeling of genetically modified organisms (GMOs) in food are being extended to include smaller producers and sellers.
Supply Chain Brain
JUNE 22, 2020
Elements of the agriculture and food industries that have been slow to adopt technology are feeling the most pain from the coronavirus pandemic
Supply Chain Brain
OCTOBER 14, 2020
Agricultural commodity buyers from Cairo to Islamabad have been on a shopping spree since the COVID-19 pandemic upended supply chains
World Food Programme Logistics
NOVEMBER 11, 2019
million people in around 83 countries each year , the World Food Programme (WFP) is the leading humanitarian organization saving lives and changing lives, delivering food assistance in emergencies and working with communities to improve nutrition and build resilience. As the international community has committed to end hunger, achieve food security and improved nutrition by 2030 , one in nine people worldwide still do not have enough to eat. million metric tons of food.
World Food Programme Logistics
APRIL 30, 2019
We hardly ever had enough food and we could not afford to send our children to school,” she says. Food on the table and new skills for tomorrow Ten years and eight water pumps later, Esther and Munyithya are now model farmers, mentoring others in the village. Photo: WFP/Martin Karimi Esther’s family was however selected to take part in a Food for Assets initiative?—?a a project targeting families facing a severe lack of food. drought food agriculture africa resilienc
World Food Programme Logistics
NOVEMBER 19, 2020
World Food Programme and Food and Agriculture Organization join their partners to mark a decade of collaboration South Sudan: Fishing kits and seeds provided by FAO as part of a rapid-response mission with WFP, Oxfam and Save the Children. united-nations fao world-food-programm
World Food Programme Logistics
SEPTEMBER 13, 2019
Stop food waste, start making profit Breaking the cycle of hunger through post-harvest skills Rufina winnows maize at Gwiritse Cooperative warehouse. Imagine what one farmer could do if all that food was not wasted?—?and and now imagine what this would mean if this happened with millions of food-insecure farmers. Photo: WFP/Badre Bahaji “Before, I would struggle to buy even soap, sugar, cooking oil and other food needs. agriculture humanitarian cooperatives malawi
World Food Programme Logistics
JULY 16, 2020
2020 will be a year of reckoning for the world’s food systems. What could this mean for food systems? Story by Nicoletta Batini, James Lomax, and Divya Mehra Food systems are essential to economic activity because they provide the energy that we need to live and work.
World Food Programme Logistics
OCTOBER 17, 2019
Nigerian chefs tell why they cook, and how they use foods and vegetables from Nigeria to make healthy and nutritious meals ‘A man who calls his kinsmen to feast does not do so to save them from starving…We come together because it is good for kinsmen to do so.’?—?Chinua Chinua Achebe, Things Fall Apart Food is part of speech, life and well-being in Nigeria. Proverbs that reference food to describe facets of life?—?like Photo: WFP/Neec Nonso “I am a Food Explorer.
World Food Programme Logistics
JUNE 5, 2020
smallholders are now selling to the World Food Programme Mtendeli Refugee Camp in Kakonko District, Kigoma Region, Tanzania. They are dependent on the humanitarian community to provide for basic needs such as food. The food was then distributed in Tanzania and in neighbouring countries.
NGT News
AUGUST 31, 2020
A new study led by Colorado State University – including an interdisciplinary team of plant scientists, ecologists and engineers – has predicted significant climate benefits stemming from the use of advanced biofuel technologies.
World Food Programme Logistics
APRIL 22, 2020
Photo: WFP/Marwa Awad World Food Programme (WFP) Executive Director David Beasley has warned that in addition to the threat posed by COVID-19, the world faces “multiple famines of biblical proportions” that could result in 300,000 deaths per day?—?a
World Food Programme Logistics
AUGUST 6, 2020
Food prices expected to ‘skyrocket’ as country already beset by its worst-ever financial crisis is brought to its knees WFP lost 120,000 metric tons of food as Tuesday’s explosion destroyed Beirut’s port. debit cards loaded with cash to buy food?—?through
Now, That's Logistics
JANUARY 24, 2018
Exporting a high percentage of the world’s fruits and vegetables, Peru’s farmers and food manufacturers require a high degree of logistics and transportation support for their perishable products. Department of Agriculture (USDA) report (Census of Agriculture. In Peru, asparagus agriculture is a vital job generator—and much more important than other traditional crops in the areas, such as cotton, corn, or rice. Industry News cold food chain PeruRead in Spanish.
World Food Programme Logistics
OCTOBER 22, 2020
Greenhouse of hope for Afghan refugees in the Islamic Republic of Iran WFP and its UN sister agency the Food and Agriculture Organization (FAO) work together to boost resilience Zahra Samandari, Mohajerin Semnan Settlement. agriculture iran humanitarian refugees food
World Food Programme Logistics
MAY 21, 2019
From Food Insecure To Self-Reliant How asset creation and livelihood diversification leads to resilience in Kenya’s arid counties. Picture: WFP/Alessandro Abbonizio “I wanted for us to be self-sufficient, because I knew that one day the free food would end.” Susan and her husband James joined the programme after a succession of droughts in 2008 and 2009 had left them unable to grow food and dependent on relief food. humanitarian food-security kenya usaid wfp
World Food Programme Logistics
OCTOBER 31, 2019
Rising prices, socio-economic unrest and a drop in agricultural production have led to an increase in food insecurity in Haiti, warn the National Coordination of Food Security (CNSA), the United Nations Food and Agriculture Organization (FAO) and the United Nations World Food Programme (WFP). According to a new Integrated Food Security Phase Classification (IPC) analysis , more than one in three people need urgent food assistance, that is nearly 3.7
World Food Programme Logistics
JANUARY 21, 2019
Growing food anywhere WFP tries out Hydroponics in Kakuma camps Maru Turich Ador, one of the youth participating in the WFP hydroponics trial in Kakuma inspects spinach growing on a net-tube. We usually just eat the food given to us like sorghum and peas?—?and Encouraging the consumption of vegetables is expected to offer a longer-term solution to diet-related ailments especially among the youth who prefer high energy but less nutritious foods.
World Food Programme Logistics
SEPTEMBER 28, 2020
With rice imports prone to delays, the World Food Programme finds a worthy alternative in the popular root vegetable WFP is working with Congo’s Ministry of Agriculture and the University of Greenwich to ensure high standards of output. cassava agriculture congo food africa
Supply Chain Brain
JANUARY 28, 2021
UPL, a global provider of sustainable agriculture products and solutions, has announced a strategic collaboration with TeleSense, a California-based IoT solutions provider for post-harvest grain storage and transport
World Food Programme Logistics
OCTOBER 29, 2019
Photo: Alexis Masciarelli Climate-risk-informed development for sood sefcurity Background & Concept Note WFP and its partners envision a world in which all people, including future generations, are well-nourished and food secure and in which food systems can absorb and manage emerging patterns of risk. At the centre of resilient food systems are resilient communities that can adapt to a growing number of climate shocks and stresses.
World Food Programme Logistics
JUNE 9, 2020
WFP-supported farm cooperatives distribute surplus food to vulnerable community members Members of Kabiyaki farm cooperative packaging cooperative-produced maize to donate to community members impacted by the COVID-19 lockdown.
World Food Programme Logistics
JUNE 25, 2020
WFP humanitarians are stepping up efforts to ensure vulnerable people across the country receive life-saving food assistance Ruba al-Dirany is a monitoring assistant for WFP in the Bekaa area. WFP works to ensure the most vulnerable have sufficient and nutritious food all year long.
World Food Programme Logistics
MARCH 16, 2020
Photo: WFP/Rein Skullerud “It is still too early for an accurate assessment of the impact of Covid-19 on the economy,” says the World Food Programme (WFP)’s Chief Economist, Arif Husain, speaking from an eerily quiet, locked-down Rome. The Covid-19 outbreak could affect the food supply chain.
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