article thumbnail

Study: Heat stress to Threaten Over 70% of Global Agriculture by 2045

Supply Chain Brain

Almost three quarters of the world’s current food production will face extreme risks from heat stress by 2045, according to a report by risk intelligence company Verisk Maplecroft.

Study 86
article thumbnail

Inequity in the agri-food chain and waste of food

Logistics at MPEPS at UPV

The article entitled “Inequity in the agri-food chain and waste of food” analyzes the topic of food waste using the case specific to fruit production in the Spanish city of Lleida, arguing that this does not depend on the level of modernization of its chain logistics in terms of technology, but it is a problem of power within it.

Waste 52
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Mazars Food and Beverage Virtual Forum

Mazars Ledger

On July 23, Mazars hosted our first ever virtual Food and Beverage Forum. Our guest speakers, Marc Oshima, co-founder and… The post Mazars Food and Beverage Virtual Forum appeared first on Insights Center - Mazars - United States. On July 23, Mazars hosted our first ever virtual Food and Beverage Forum.

article thumbnail

Mazars Food and Beverage Virtual Forum

Mazars Ledger

On July 23, Mazars hosted our first ever virtual Food and Beverage Forum. Our guest speakers, Marc Oshima, co-founder and… The post Mazars Food and Beverage Virtual Forum appeared first on The Ledger - Mazars USA. On July 23, Mazars hosted our first ever virtual Food and Beverage Forum.

article thumbnail

Key Takeaways from Oracle CloudWorld 2023

Logistics Viewpoints

This year, Mr. Ellison spun a vision of how the global agricultural industry’s value chain could be reconstructed to improve the quality of food while making the industry much more sustainable. According to Mr. Ellison, food grown indoors with AI powered greenhouses has the potential to use 98% less water and 90% less land.

article thumbnail

From Food Insecure To Self-Reliance

World Food Programme Logistics

From Food Insecure To Self-Reliant How asset creation and livelihood diversification leads to resilience in Kenya’s arid counties. Picture: WFP/Alessandro Abbonizio “I wanted for us to be self-sufficient, because I knew that one day the free food would end.”

article thumbnail

Eat, Grow, Study: School Feeding in Africa

World Food Programme Logistics

Eat, grow, study: School feeding in Africa Political will and commitment to school feeding in Africa is on the rise, with more governments supporting policy, legislation and financing School feeding is changing lives in Africa. education, nutrition, social protection and local agriculture?—?all

Study 40