Preventing Cross Contact at Food and Pharmaceutical Storage Facilities
Kanban Logistics
MAY 26, 2023
For example, 8 items – milk, peanuts, eggs, soy, tree nuts, wheat, fish, and shellfish – account for 90% of allergic reactions in the U.S. exposure of one product to another) is therefore paramount at food and pharmaceutical warehouses and distribution centers. Training should be updated with regular refresher courses and meetings.
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