Preventing Cross Contact at Food and Pharmaceutical Storage Facilities
Kanban Logistics
MAY 26, 2023
But, they must also prevent cross contact between products – not only to preserve product integrity, but to protect the 15 million Americans who have a food allergy. What Is Cross Contact? For example, 8 items – milk, peanuts, eggs, soy, tree nuts, wheat, fish, and shellfish – account for 90% of allergic reactions in the U.S.
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