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Inequity in the agri-food chain and waste of food

Logistics at MPEPS at UPV

The article entitled “Inequity in the agri-food chain and waste of food” analyzes the topic of food waste using the case specific to fruit production in the Spanish city of Lleida, arguing that this does not depend on the level of modernization of its chain logistics in terms of technology, but it is a problem of power within it.

Waste 52
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Mazars Food and Beverage Virtual Forum

Mazars Ledger

On July 23, Mazars hosted our first ever virtual Food and Beverage Forum. Our guest speakers, Marc Oshima, co-founder and… The post Mazars Food and Beverage Virtual Forum appeared first on Insights Center - Mazars - United States. On July 23, Mazars hosted our first ever virtual Food and Beverage Forum.

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Mazars Food and Beverage Virtual Forum

Mazars Ledger

On July 23, Mazars hosted our first ever virtual Food and Beverage Forum. Our guest speakers, Marc Oshima, co-founder and… The post Mazars Food and Beverage Virtual Forum appeared first on The Ledger - Mazars USA. On July 23, Mazars hosted our first ever virtual Food and Beverage Forum.

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Key Takeaways from Oracle CloudWorld 2023

Logistics Viewpoints

This year, Mr. Ellison spun a vision of how the global agricultural industry’s value chain could be reconstructed to improve the quality of food while making the industry much more sustainable. According to Mr. Ellison, food grown indoors with AI powered greenhouses has the potential to use 98% less water and 90% less land.

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Navigating the Produce Supply Chain

Blue Grace Logistics

Distribution Centers: Most produce passes through distribution centers where it may be further sorted and repackaged for regional or local distribution. Quantities arriving at a distribution center may come in the form of truckloads, containers, or as part of a multi-stop truckload.

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‘We don’t eat well, we don’t live well’

World Food Programme Logistics

million in need of urgent food assistance in Haiti by Alexis Masciarelli in Haiti “We had nothing left,” says 24-year-old Dianise Vixama. There are days I don’t know what my children will eat but today, I’m proud to have food to share with my family.” million people in need of food assistance in Haiti. Dainise is among the 3.7

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Coronavirus pandemic could push migrant workers and their families into hunger, UN agencies warn

World Food Programme Logistics

Coronavirus could push migrant workers and their families into hunger, UN agencies warn World Food Programme and UN Migration report says workforce of 164 million people struggling to earn because of pandemic Nigeria: A woman waits at a food distribution point in Maiduguri, Borno state. She added: “With 800 million?—?that’s