Mastering Temperature-Controlled Shipping to Ignite Grilling Season
Blue Grace Logistics
MAY 15, 2024
Mastering Temperature-Controlled Shipping to Ignite Grilling Season Search Search BlueGrace Logistics - May 15, 2024 As grilling season heats up, it’s crucial to maintain the freshness of temperature-sensitive proteins during their transit. Beef : Beef typically ships and stores at temperatures between 28°F to 32°F (-2°C to 0°C).
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