Trends in the Food and Beverage Industry
Trinity Logistics
SEPTEMBER 22, 2023
For instance, a recent Forbes article shared that 60 percent of consumers now order delivery or pickup at least once a week, with takeout predicted to rise to 21 percent of restaurant industry sales by 2025. Likewise, by 2027 , cold storage construction is projected to reach $18.6 percent from 2018 to 2020.
Let's personalize your content